The Impact of the Nutritional Knowledge of Polish Students Living Outside the Family Home on Consumer Behavior and Food Waste

por Nicewicz, Robert, Bilska, Beata
Publicado 2022

Risk Management of Dairy Product Losses as a Tool to Improve the Environment and Food Rescue

por Bilska, Beata, Kołożyn-Krajewska, Danuta
Publicado 2019

Do Polish Consumers Take Proper Care of Hygiene while Shopping and Preparing Meals at Home in the Context of Wasting Food?

por Tomaszewska, Marzena, Bilska, Beata, Kołożyn-Krajewska, Danuta
Publicado 2020

The Influence of Selected Food Safety Practices of Consumers on Food Waste Due to Its Spoilage

por Tomaszewska, Marzena, Bilska, Beata, Kołożyn-Krajewska, Danuta
Publicado 2022

Segmentation of Polish Households Taking into Account Food Waste

por Bilska, Beata, Tomaszewska, Marzena, Kołożyn-Krajewska, Danuta, Piecek, Małgorzata
Publicado 2020

Mapping the Structure of Food Waste Management Research: A Co-Keyword Analysis

por Gorzeń-Mitka, Iwona, Bilska, Beata, Tomaszewska, Marzena, Kołożyn-Krajewska, Danuta
Publicado 2020

Consumer Understanding of the Date of Minimum Durability of Food in Association with Quality Evaluation of Food Products After Expiration

por Zielińska, Dorota, Bilska, Beata, Marciniak-Łukasiak, Katarzyna, Łepecka, Anna, Trząskowska, Monika, Neffe-Skocińska, Katarzyna, Tomaszewska, Marzena, Szydłowska, Aleksandra, Kołożyn-Krajewska, Danuta
Publicado 2020