Differential Responses of Blood Essential Amino Acid Levels Following Ingestion of High-Quality Plant-Based Protein Blends Compared to Whey Protein—A Double-Blind Randomized, Cross...

por Brennan, Jessica L., Keerati-u-rai, Maneephan, Yin, Huaixia, Daoust, Julie, Nonnotte, Emilie, Quinquis, Laurent, St-Denis, Thierry, Bolster, Douglas R.
Publicado 2019

Level of dietary protein intake affects glucose turnover in endurance-trained men

por Pasiakos, Stefan M, Martin, William F, Sharma, Charu S, Pikosky, Matthew A, Gaine, Patricia C, Bolster, Douglas R, Bennett, Brian T, Rodriguez, Nancy R
Publicado 2011