Functional properties of bioactive compounds from Spirulina spp.: Current status and future trends

por Bortolini, Débora Gonçalves, Maciel, Giselle Maria, Fernandes, Isabela de Andrade Arruda, Pedro, Alessandra Cristina, Rubio, Fernanda Thaís Vieira, Branco, Ivanise Guiherme, Haminiuk, Charles Windson Isidoro
Publicado 2022