Chemical characterization and biological activity of six different extracts of propolis through conventional methods and supercritical extraction

por Devequi-Nunes, Danielle, Machado, Bruna Aparecida Souza, Barreto, Gabriele de Abreu, Rebouças Silva, Jéssica, da Silva, Danielle Figuerêdo, da Rocha, José Luiz Carneiro, Brandão, Hugo Neves, Borges, Valéria M., Umsza-Guez, Marcelo Andres
Publicado 2018

Determination of Parameters for the Supercritical Extraction of Antioxidant Compounds from Green Propolis Using Carbon Dioxide and Ethanol as Co-Solvent

por Machado, Bruna Aparecida Souza, Barreto, Gabriele de Abreu, Costa, Aline Silva, Costa, Samantha Serra, Silva, Rejane Pina Dantas, da Silva, Danielle Figuerêdo, Brandão, Hugo Neves, da Rocha, José Luiz Carneiro, Nunes, Silmar Baptista, Umsza-Guez, Marcelo Andres, Padilha, Francine Ferreira
Publicado 2015

Chemical Composition and Biological Activity of Extracts Obtained by Supercritical Extraction and Ethanolic Extraction of Brown, Green and Red Propolis Derived from Different Geogr...

por Machado, Bruna Aparecida Souza, Silva, Rejane Pina Dantas, Barreto, Gabriele de Abreu, Costa, Samantha Serra, da Silva, Danielle Figuerêdo, Brandão, Hugo Neves, da Rocha, José Luiz Carneiro, Dellagostin, Odir Antônio, Henriques, João Antônio Pegas, Umsza-Guez, Marcelo Andres, Padilha, Francine Ferreira
Publicado 2016