Edible Oil Parameters during Deterioration Processes

por Flores, Marcos, Avendaño, Victoria, Bravo, Jessica, Valdés, Cristian, Forero-Doria, Oscar, Quitral, Vilma, Vilcanqui, Yesica, Ortiz-Viedma, Jaime
Publicado 2021

The Chemical Compositions of Essential Oils Derived from Cryptocarya alba and Laurelia sempervirens Possess Antioxidant, Antibacterial and Antitumoral Activity Potential

por Touma, Jorge, Navarro, Myriam, Sepúlveda, Betsabet, Pavon, Alequis, Corsini, Gino, Fernández, Katia, Quezada, Claudia, Torres, Angelo, Larrazabal-Fuentes, María José, Paredes, Adrian, Neira, Ivan, Ferrando, Matías, Bruna, Flavia, Venegas, Alejandro, Bravo, Jessica
Publicado 2020

Theobroma cacao L. compounds: Theoretical study and molecular modeling as inhibitors of main SARS-CoV-2 protease

por Yañez, Osvaldo, Osorio, Manuel Isaías, Areche, Carlos, Vasquez-Espinal, Alejandro, Bravo, Jessica, Sandoval-Aldana, Angélica, Pérez-Donoso, José M., González-Nilo, Fernando, Matos, Maria João, Osorio, Edison, García-Beltrán, Olimpo, Tiznado, William
Publicado 2021

Modeling invasive lobular breast carcinoma by CRISPR/Cas9-mediated somatic genome editing of the mammary gland

por Annunziato, Stefano, Kas, Sjors M., Nethe, Micha, Yücel, Hatice, Del Bravo, Jessica, Pritchard, Colin, Bin Ali, Rahmen, van Gerwen, Bas, Siteur, Bjørn, Drenth, Anne Paulien, Schut, Eva, van de Ven, Marieke, Boelens, Mirjam C., Klarenbeek, Sjoerd, Huijbers, Ivo J., van Miltenburg, Martine H., Jonkers, Jos
Publicado 2016