Comparison of high and low trans-fatty acid consumers: analyses of UK National Diet and Nutrition Surveys before and after product reformulation

por Hutchinson, Jayne, Rippin, Holly L, Jewell, Jo, Breda, Joao J, Cade, Janet E
Publicado 2017

Adult Nutrient Intakes from Current National Dietary Surveys of European Populations

por Rippin, Holly L., Hutchinson, Jayne, Jewell, Jo, Breda, Joao J., Cade, Janet E.
Publicado 2017

Portion Size of Energy-Dense Foods among French and UK Adults by BMI Status

por Rippin, Holly L., Hutchinson, Jayne, Jewell, Jo, Breda, Joao J., Cade, Janet E.
Publicado 2018

Child and adolescent nutrient intakes from current national dietary surveys of European populations

por Rippin, Holly L., Hutchinson, Jayne, Jewell, Jo, Breda, Joao J., Cade, Janet E.
Publicado 2018

National nutrition surveys in Europe: a review on the current status in the 53 countries of the WHO European region

por Rippin, Holly L., Hutchinson, Jayne, Evans, Charlotte E. L., Jewell, Jo, Breda, Joao J., Cade, Janet E.
Publicado 2018

Disrupted food systems in the WHO European region – a threat or opportunity for healthy and sustainable food and nutrition?

por Rippin, Holly L., Wickramasinghe, Kremlin, Halloran, Afton, Whiting, Stephen, Williams, Julianne, Hetz, Kathrin, Pinedo, Adriana, Breda, João J.
Publicado 2020

Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data

por Saraswati, Chitra M, Borghi, Elaine, da Silva Breda, João J R, Flores-Urrutia, Monica C, Williams, Julianne, Hayashi, Chika, Frongillo, Edward A, McLain, Alexander C
Publicado 2022