Sensory preferences and requirements amongst Swedish older adults with motoric eating difficulties

por Forsberg, Sarah, Bredie, Wender, Wendin, Karin
Publicado 2022

Sensory-Driven Development of Protein-Enriched Rye Bread and Cream Cheese for the Nutritional Demands of Older Adults

por Song, Xiao, Perez-Cueto, Federico J. A., Bredie, Wender L. P.
Publicado 2018

Food Desires and Hedonic Discrimination in Virtual Reality Varying in Product–Context Appropriateness among Older Consumers

por Song, Xiao, Pérez-Cueto, Federico J. A., Bredie, Wender L. P.
Publicado 2022

Acceptance of Nordic snack bars in children aged 8–11 years

por Holmer, Anna, Hausner, Helene, Reinbach, Helene C., Bredie, Wender L. P., Wendin, Karin
Publicado 2012

Stabilization of directly acidified protein drinks by single and mixed hydrocolloids—combining particle size, rheology, tribology, and sensory data

por Liu, Jing, Pedersen, Heidi Liva, Knarreborg, Lisbeth, Ipsen, Richard, Bredie, Wender L. P.
Publicado 2020

Comparison of manual and machine learning image processing approaches to determine fungiform papillae on the tongue

por Cattaneo, Camilla, Liu, Jing, Wang, Chenhao, Pagliarini, Ella, Sporring, Jon, Bredie, Wender L. P.
Publicado 2020

Maltodextrin-Based Carbohydrate Oral Rinsing and Exercise Performance: Systematic Review and Meta-Analysis

por Hartley, Claudia, Carr, Amelia, Bowe, Steven J., Bredie, Wender L. P., Keast, Russell S. J.
Publicado 2022

Formulation of Heat-Induced Whey Protein Gels for Extrusion-Based 3D Printing

por Sager, Valeska F., Munk, Merete B., Hansen, Mikka Stenholdt, Bredie, Wender L. P., Ahrné, Lilia
Publicado 2020

Flavour stability of sterilised chickpeas stored in pouches

por Noordraven, Laura E.C., Petersen, Mikael A., Van Loey, Ann M., Bredie, Wender L.P.
Publicado 2021

Does FGF21 Mediate the Potential Decrease in Sweet Food Intake and Preference Following Bariatric Surgery?

por Nielsen, Mette S., Ritz, Christian, Chenchar, Anne, Bredie, Wender L. P., Gillum, Matthew P., Sjödin, Anders
Publicado 2021

Oral Somatosensory Alterations in Head and Neck Cancer Patients—An Overview of the Evidence and Causes

por Riantiningtyas, Reisya R., Carrouel, Florence, Bruyas, Amandine, Bredie, Wender L.P., Kwiecien, Camille, Giboreau, Agnès, Dougkas, Anestis
Publicado 2023

Oral somatosensory alterations and salivary dysfunction in head and neck cancer patients

por Riantiningtyas, Reisya Rizki, Valenti, Alexandre, Dougkas, Anestis, Bredie, Wender L. P., Kwiecien, Camille, Bruyas, Amandine, Giboreau, Agnès, Carrouel, Florence
Publicado 2023

Long-Term Visuo-Gustatory Appetitive and Aversive Conditioning Potentiate Human Visual Evoked Potentials

por Christoffersen, Gert R. J., Laugesen, Jakob L., Møller, Per, Bredie, Wender L. P., Schachtman, Todd R., Liljendahl, Christina, Viemose, Ida
Publicado 2017

Molecular Gastronomy: A New Emerging Scientific Discipline

por Barham, Peter, Skibsted, Leif H., Bredie, Wender L. P., Bom Frøst, Michael, Møller, Per, Risbo, Jens, Snitkjær, Pia, Mortensen, Louise Mørch
Publicado 2010

Flavor Characterization of Animal Hydrolysates and Potential of Glucosamine in Flavor Modulation

por Bak, Kathrine H., Waehrens, Sandra S., Fu, Yu, Chow, Ching Yue, Petersen, Mikael A., Ruiz-Carrascal, Jorge, Bredie, Wender L. P., Lametsch, René
Publicado 2021

A Systematic Review of Behavioural Interventions Promoting Healthy Eating among Older People

por Zhou, Xiao, Perez-Cueto, Federico J. A., Santos, Quenia Dos, Monteleone, Erminio, Giboreau, Agnès, Appleton, Katherine M., Bjørner, Thomas, Bredie, Wender L. P., Hartwell, Heather
Publicado 2018

Expanding the terpene biosynthetic code with non-canonical 16 carbon atom building blocks

por Ignea, Codruta, Raadam, Morten H., Koutsaviti, Aikaterini, Zhao, Yong, Duan, Yao-Tao, Harizani, Maria, Miettinen, Karel, Georgantea, Panagiota, Rosenfeldt, Mads, Viejo-Ledesma, Sara E., Petersen, Mikael A., Bredie, Wender L. P., Staerk, Dan, Roussis, Vassilios, Ioannou, Efstathia, Kampranis, Sotirios C.
Publicado 2022

Patient profiling for success after weight loss surgery (GO Bypass study): An interdisciplinary study protocol

por Christensen, Bodil Just, Schmidt, Julie Berg, Nielsen, Mette Søndergaard, Tækker, Louise, Holm, Lotte, Lunn, Susanne, Bredie, Wender L.P., Ritz, Christian, Holst, Jens Juul, Hansen, Torben, Hilbert, Anja, le Roux, Carel W., Hulme, Oliver J., Siebner, Hartwig, Morville, Tobias, Naver, Lars, Floyd, Andrea Karen, Sjödin, Anders
Publicado 2018