Unveiling the social performance of selected agri-food chains in Costa Rica: the case of green coffee, raw milk and leafy vegetables

por Brenes-Peralta, Laura, Jiménez-Morales, María Fernanda, Campos-Rodríguez, Rooel, Vittuari, Matteo
Publicado 2021

Food Loss and Waste Actions: Experiences of the Costa Rican Food Loss and Waste Reduction Network

por Bolaños-Palmieri, Carolina, Jiménez-Morales, María Fernanda, Rojas-Vargas, Julián, Arguedas-Camacho, Manrique, Brenes-Peralta, Laura
Publicado 2021