Thinking Forward: The Quicksand of Appeasing the Food Industry

por Brownell, Kelly D.
Publicado 2012

Lessons from a small country about the global obesity crisis

por Brownell, Kelly D, Yach, Derek
Publicado 2006

Role of food aid and assistance in addressing the double burden of malnutrition in Ghana: a qualitative policy analysis

por Torto, Niisoja M, Brownell, Kelly D
Publicado 2020

Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States

por Cooksey-Stowers, Kristen, Schwartz, Marlene B., Brownell, Kelly D.
Publicado 2017

Individual Differences in Striatum Activity to Food Commercials Predict Weight Gain in Adolescents

por Yokum, Sonja, Gearhardt, Ashley N., Harris, Jennifer L., Brownell, Kelly D., Stice, Eric
Publicado 2014

Evaluation of Consumer Understanding of Different Front-of-Package Nutrition Labels, 2010–2011

por Roberto, Christina A., Bragg, Marie A., Seamans, Marissa J., Mechulan, Regine L., Novak, Nicole, Brownell, Kelly D.
Publicado 2012

Recognize fish as food in policy discourse and development funding

por Bennett, Abigail, Basurto, Xavier, Virdin, John, Lin, Xinyan, Betances, Samantha J., Smith, Martin D., Allison, Edward H., Best, Barbara A., Brownell, Kelly D., Campbell, Lisa M., Golden, Christopher D., Havice, Elizabeth, Hicks, Christina C., Jacques, Peter J., Kleisner, Kristin, Lindquist, Niels, Lobo, Rafaella, Murray, Grant D., Nowlin, Michelle, Patil, Pawan G., Rader, Douglas N., Roady, Stephen E., Thilsted, Shakuntala H., Zoubek, Sarah
Publicado 2021