Nutrient intake, digestibility, performance, carcass traits and sensory analysis of meat from lambs fed with co-products of Amazon oilseeds

por de Castro, Vinicius Costa Gomes, Budel, Juliana Cristina de Castro, Rodrigues, Thomaz Cyro Guimarães de Carvalho, Silva, Bruna Almeida, de Lima, Alyne Cristina Sodré, de Souza, Shirley Motta, da Silva, Jamile Andréa Rodrigues, Joele, Maria Regina Sarkis Peixoto, Silva, André Guimarães Maciel e, Lourenço-Junior, José de Brito
Publicado 2023

Evaluation of the quality of meat and carcasses from sheep fed diets containing three types of oils

por da Costa, Thays Syntya Antunes, da Silva, Jamile Andréa Rodrigues, Faturi, Cristian, Silva, André Guimarães Maciel e, do Rêgo, Aníbal Coutinho, Monteiro, Edwana Mara M., Budel, Juliana Cristina de Castro, de Castro, Vinícius Costa Gomes, Barbosa, Antônio Vinicius Corrêa, da Silva, Welligton Conceição, Lourenço-Junior, José de Brito
Publicado 2023

Methane emission, intake, digestibility, performance and blood metabolites in sheep supplemented with cupuassu and tucuma cake in the eastern Amazon

por Budel, Juliana Cristina de Castro, de Castro, Vinicius Costa Gomes, de Souza, Shirley Motta, Nahúm, Benjamin de Souza, Barbosa, Antônio Vinicius Corrêa, Rodrigues, Laurena Silva, Berndt, Alexandre, Rennó, Luciana Navajas, de Morais, Eziquiel, da Silva, Jamile Andrea Rodrigues, Rodrigues, Thomaz Cyro Guimarães de Carvalho, Silva, André Guimarães Maciel e, Lourenço-Junior, José de Brito
Publicado 2023