High IFN-gamma and TNF production by peripheral NK cells of Colombian patients with different clinical presentation of Plasmodium falciparum

por Agudelo, Olga, Bueno, Julio, Villa, Andres, Maestre, Amanda
Publicado 2012

Estimation of Total Phenols, Flavanols and Extractability of Phenolic Compounds in Grape Seeds Using Vibrational Spectroscopy and Chemometric Tools

por Baca-Bocanegra, Berta, Nogales-Bueno, Julio, Heredia, Francisco José, Hernández-Hierro, José Miguel
Publicado 2018

Valorization of American Barrel-Shoot Wastes: Effect of Post Fermentative Addition and Readdition on Phenolic Composition and Chromatic Quality of Syrah Red Wines

por Baca-Bocanegra, Berta, Nogales-Bueno, Julio, Hernández-Hierro, José Miguel, Heredia, Francisco José
Publicado 2020

Optimization of Protein Extraction of Oenological Interest from Grape Seed Meal Using Design of Experiments and Response Surface Methodology

por Baca-Bocanegra, Berta, Nogales-Bueno, Julio, Hernández-Hierro, José Miguel, Heredia, Francisco José
Publicado 2021

Editorial: Recent Advances of Near Infrared Applications in Fruits and Byproducts

por Hernández-Hierro, José Miguel, Cozzolino, Daniel, Feng, Chao-Hui, Rato, Ana Elisa, Nogales-Bueno, Julio
Publicado 2022

Influence of Wine pH and Ethanol Content on the Fining Efficacy of Proteins from Winemaking By-Products

por Baca-Bocanegra, Berta, Gonçalves, Sandra, Nogales-Bueno, Julio, Mansinhos, Inês, Heredia, Francisco José, Hernández-Hierro, José Miguel, Romano, Anabela
Publicado 2022

Assessment of Total Fat and Fatty Acids in Walnuts Using Near-Infrared Hyperspectral Imaging

por Nogales-Bueno, Julio, Baca-Bocanegra, Berta, Hernández-Hierro, José Miguel, Garcia, Raquel, Barroso, João Mota, Heredia, Francisco José, Rato, Ana Elisa
Publicado 2021

Reduction of the Number of Samples for Cost-Effective Hyperspectral Grape Quality Predictive Models

por Nogales-Bueno, Julio, Rodríguez-Pulido, Francisco José, Baca-Bocanegra, Berta, Pérez-Marin, Dolores, Heredia, Francisco José, Garrido-Varo, Ana, Hernández-Hierro, José Miguel
Publicado 2021

Response of Mycorrhizal ’Touriga Nacional‘ Variety Grapevines to High Temperatures Measured by Calorespirometry and Near-Infrared Spectroscopy

por Nogales, Amaia, Ribeiro, Hugo, Nogales-Bueno, Julio, Hansen, Lee D., Gonçalves, Elsa F., Coito, João Lucas, Rato, Ana Elisa, Peixe, Augusto, Viegas, Wanda, Cardoso, Hélia
Publicado 2020