Incorporation of the Dry Blossom Flour of Sambucus nigra L. in the Production of Sponge Cakes

por Gentscheva, Galia, Milkova-Tomova, Iliana, Buhalova, Dragomira, Pehlivanov, Ivaylo, Stefanov, Stefan, Nikolova, Krastena, Andonova, Velichka, Panova, Natalina, Gavrailov, Georgi, Dikova, Tsanka, Goranova, Zhivka
Publicado 2022