Biotechnological enhancement of lactic acid conversion from pretreated palm kernel cake hydrolysate by Actinobacillus succinogenes 130Z

por Rahim, Nuraishah Abd, Luthfi, Abdullah Amru Indera, Bukhari, Nurul Adela, Tan, Jian Ping, Abdul, Peer Mohamed, Manaf, Shareena Fairuz Abdul
Publicado 2023

Exploring pineapple peel hydrolysate as a sustainable carbon source for xylitol production

por Nasoha, Nur Zahidah, Luthfi, Abdullah Amru Indera, Roslan, Muhammad Faizuddin, Hariz, Hikmah Bajunaid, Bukhari, Nurul Adela, Manaf, Shareena Fairuz Abdul
Publicado 2023