Chitosan-based layer-by-layer edible coatings application for the preservation of mandarin fruit bioactive compounds and organic acids

por Jurić, Slaven, Bureš, Marija Sigurnjak, Vlahoviček-Kahlina, Kristina, Stracenski, Katarina Sopko, Fruk, Goran, Jalšenjak, Nenad, Bandić, Luna Maslov
Publicado 2023