Experimental Evolution Reveals a Novel Ene Reductase That Detoxifies α,β-Unsaturated Aldehydes in Listeria monocytogenes

por Sun, Lei, Van Loey, Ann, Buvé, Carolien, Michiels, Chris W.
Publicado 2023

The Impact of Drying and Rehydration on the Structural Properties and Quality Attributes of Pre-Cooked Dried Beans

por Aravindakshan, Shruti, Nguyen, Thi Hoai An, Kyomugasho, Clare, Buvé, Carolien, Dewettinck, Koen, Van Loey, Ann, Hendrickx, Marc E.
Publicado 2021

Study of the Fermentation Characteristics of Non-Conventional Yeast Strains in Sweet Dough

por Timmermans, Evelyne, Langie, Ine, Bautil, An, Brijs, Kristof, Buvé, Carolien, Van Loey, Ann, Scheirlinck, Ilse, Van der Meulen, Roel, Courtin, Christophe M.
Publicado 2023