Heat Stress Biomarker Amino Acids and Neuropeptide Afford Thermotolerance in Chicks

por Chowdhury, Vishwajit S.
Publicado 2019

Intracerebroventricular Injection of L-Pipecolic Acid Exerts Hypnotic Effects Without Activating NMDA Receptors in Neonatal Chicks under Social Isolation-induced Stress

por Shigemura, Asako, Chowdhury, Vishwajit S., Furuse, Mitsuhiro
Publicado 2020

Effects of Thermal Conditioning and Folic Acid on Methylation of the BDNF Promoter Region in Chicks

por Ouchi, Yoshimitsu, Chowdhury, Vishwajit S., Bungo, Takashi
Publicado 2021

mRNA Expressions of Methylation Related Enzymes and Duration of Thermal Conditioning in Chicks

por Ouchi, Yoshimitsu, Chowdhury, Vishwajit S., Bungo, Takashi
Publicado 2022

Changes in free amino acid and monoamine concentrations in the chick brain associated with feeding behavior

por Tran, Phuong V, Chowdhury, Vishwajit S, Nagasawa, Mao, Furuse, Mitsuhiro
Publicado 2015

Effects of Thermal Conditioning on Changes in Hepatic and Muscular Tissue Associated With Reduced Heat Production and Body Temperature in Young Chickens

por Ouchi, Yoshimitsu, Chowdhury, Vishwajit S., Cockrem, John F., Bungo, Takashi
Publicado 2021

Restraint stress in lactating mice alters the levels of sulfur-containing amino acids in milk

por NISHIGAWA, Takuma, NAGAMACHI, Satsuki, IKEDA, Hiromi, CHOWDHURY, Vishwajit S., FURUSE, Mitsuhiro
Publicado 2018

The Microbiota-Gut-Brain Axis During Heat Stress in Chickens: A Review

por Cao, Chang, Chowdhury, Vishwajit S., Cline, Mark A., Gilbert, Elizabeth R.
Publicado 2021

Heat Stress Responses in Birds: A Review of the Neural Components

por Bohler, Mark W., Chowdhury, Vishwajit S., Cline, Mark A., Gilbert, Elizabeth R.
Publicado 2021

Orally Administered D-Aspartate Depresses Rectal Temperature and Alters Plasma Triacylglycerol and Glucose Concentrations in Broiler Chicks

por Erwan, Edi, Zulfikar, Saleh, Eniza, Kuntoro, Bambang, Chowdhury, Vishwajit Sur, Furuse, Mitsuhiro
Publicado 2017

Metabolism of amino acids differs in the brains of Djungarian hamster (P. sungorus) and Roborovskii hamster (P. roborovskii)

por Ikeda, Hiromi, Kawase, Takahiro, Nagasawa, Mao, Chowdhury, Vishwajit Sur, Yasuo, Shinobu, Furuse, Mitsuhiro
Publicado 2014

Dried Watermelon Rind Mash Diet Increases Plasma l-Citrulline Level in Chicks

por Nguyen, Linh T. N., Han, Guofeng, Yang, Hui, Ikeda, Hiromi, Eltahan, Hatem M., Chowdhury, Vishwajit S., Furuse, Mitsuhiro
Publicado 2019

Oral Administration of Watermelon Rind Extract to Induce Hypothermia in Chicks

por Nguyen, Linh T.N., Eltahan, Hatem M., Pham, Cuong V., Han, Guofeng, Chowdhury, Vishwajit S., Furuse, Mitsuhiro
Publicado 2020

L-Leucine In Ovo Administration Causes Growth Retardation and Modifies Specific Amino Acid Metabolism in Broiler Embryos

por Han, Guofeng, Ren, Yu, Shen, Dan, Li, Shangmin, Chowdhury, Vishwajit S, Li, Yansen, Furuse, Mitsuhiro, Li, Chunmei
Publicado 2021

Central Interaction Between L-Ornithine and Neuropeptide Y in the Regulation of Feeding Behavior of Neonatal Chicks

por Tran, Phuong V., Elhussiny, Mohamed Z., Tsuru, Yuriko, Wang, Ying, Han, Guofeng, Chowdhury, Vishwajit S., Furuse, Mitsuhiro
Publicado 2023

Oral Administration of a Medium Containing L-Citrulline-producing Live Bacteria Reduces Body Temperature in Chicks

por Tran, Phuong V., Do, Phong H., Han, Guofeng, Bahry, Mohammad A., Yang, Hui, Chowdhury, Vishwajit S., Furuse, Mitsuhiro
Publicado 2019

Comparison of oral administration of fructose and glucose on food intake and physiological parameters in broiler chicks

por Ouchi, Yoshimitsu, Komaki, Yoshinori, Shimizu, Kensuke, Fukano, Natsuki, Sugino, Toshihisa, Shiraishi, Jun-ichi, Chowdhury, Vishwajit S., Bungo, Takashi
Publicado 2022

L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks

por Han, Guofeng, Yang, Hui, Wang, Yunhao, Haraguchi, Shogo, Miyazaki, Takuro, Bungo, Takashi, Tashiro, Kosuke, Furuse, Mitsuhiro, Chowdhury, Vishwajit S.
Publicado 2019

In ovo Feeding of L-Leucine Improves Antioxidative Capacity and Spleen Weight and Changes Amino Acid Concentrations in Broilers After Chronic Thermal Stress

por Han, Guofeng, Cui, Yangyang, Shen, Dan, Li, Mingyang, Ren, Yu, Bungo, Takashi, Chowdhury, Vishwajit S., Li, Yansen, Li, Chunmei
Publicado 2022

Dietary L-serine modifies free amino acid composition of maternal milk and lowers the body weight of the offspring in mice

por NAGAMACHI, Satsuki, NISHIGAWA, Takuma, TAKAKURA, Mayumi, IKEDA, Hiromi, KODAIRA, Momoko, YAMAGUCHI, Takeshi, CHOWDHURY, Vishwajit Sur, YASUO, Shinobu, FURUSE, Mitsuhiro
Publicado 2017