A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men

por Parvaresh Rizi, Ehsan, Loh, Tze Ping, Baig, Sonia, Chhay, Vanna, Huang, Shiqi, Caleb Quek, Jonathan, Tai, E. Shyong, Toh, Sue-Anne, Khoo, Chin Meng
Publicado 2018