Use of a novel supplementary food and measures to control inflammation in malnourished pregnant women in Sierra Leone to improve birth outcomes: study protocol for a prospective, r...

por Hendrixson, D. Taylor, Koroma, Aminata Shamit, Callaghan-Gillespie, Meghan, Weber, Jacklyn, Papathakis, Peggy, Manary, Mark J.
Publicado 2018

Protein quality in ready‐to‐use supplementary foods for moderate wasting

por Roediger, Rebecca, Stein, Hans‐Henrik, Callaghan‐Gillespie, Meghan, Blackman, Jeffrey Kahn, Kohlmann, Kristin, Maleta, Kenneth, Manary, Mark
Publicado 2020

Alternative Ready-To-Use Therapeutic Food Yields Less Recovery Than the Standard for Treating Acute Malnutrition in Children From Ghana

por Kohlmann, Kristin, Callaghan-Gillespie, Meghan, Gauglitz, Julia M., Steiner-Asiedu, Matilda, Saalia, Kwesi, Edwards, Carly, Manary, Mark J.
Publicado 2019

Docosahexaenoic Acid Stability in Ready-to-Use Therapeutic Food

por James, Genevieve, Stephenson, Kevin, Callaghan-Gillespie, Meghan, Kamara, Mohamed Tabita, Park, Hui Gyu, Brenna, J. Thomas, Manary, Mark J.
Publicado 2023

A novel intervention combining supplementary food and infection control measures to improve birth outcomes in undernourished pregnant women in Sierra Leone: A randomized, controlle...

por Hendrixson, David Taylor, Smith, Kristie, Lasowski, Patrick, Callaghan-Gillespie, Meghan, Weber, Jacklyn, Papathakis, Peggy, Iversen, Per Ole, Koroma, Aminata Shamit, Manary, Mark J.
Publicado 2021

Low linoleic acid foods with added DHA given to Malawian children with severe acute malnutrition improve cognition: a randomized, triple-blinded, controlled clinical trial

por Stephenson, Kevin, Callaghan-Gillespie, Meghan, Maleta, Kenneth, Nkhoma, Minyanga, George, Matthews, Park, Hui Gyu, Lee, Reginald, Humphries-Cuff, Iona, Lacombe, R J Scott, Wegner, Donna R, Canfield, Richard L, Brenna, J Thomas, Manary, Mark J
Publicado 2021