Vitamin D: Nutrition Information Brief

por Whiting, Susan J, Calvo, Mona S
Publicado 2021

Industrial Use of Phosphate Food Additives: A Mechanism Linking Ultra-Processed Food Intake to Cardiorenal Disease Risk?

por Calvo, Mona S., Dunford, Elizabeth K., Uribarri, Jaime
Publicado 2023

Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance Paper

por Pilz, Stefan, März, Winfried, Cashman, Kevin D., Kiely, Mairead E., Whiting, Susan J., Holick, Michael F., Grant, William B., Pludowski, Pawel, Hiligsmann, Mickael, Trummer, Christian, Schwetz, Verena, Lerchbaum, Elisabeth, Pandis, Marlene, Tomaschitz, Andreas, Grübler, Martin R., Gaksch, Martin, Verheyen, Nicolas, Hollis, Bruce W., Rejnmark, Lars, Karras, Spyridon N., Hahn, Andreas, Bischoff-Ferrari, Heike A., Reichrath, Jörg, Jorde, Rolf, Elmadfa, Ibrahim, Vieth, Reinhold, Scragg, Robert, Calvo, Mona S., van Schoor, Natasja M., Bouillon, Roger, Lips, Paul, Itkonen, Suvi T., Martineau, Adrian R., Lamberg-Allardt, Christel, Zittermann, Armin
Publicado 2018