Impact of Cold Atmospheric Plasma (CAP) Treatments on the Oxidation of Pistachio Kernel Lipids

por Foligni, Roberta, Mannozzi, Cinzia, Ismaiel, Lama, Capelli, Filippo, Laurita, Romolo, Tappi, Silvia, Dalla Rosa, Marco, Mozzon, Massimo
Publicado 2022