Volatilomics-Based Microbiome Evaluation of Fermented Dairy by Prototypic Headspace-Gas Chromatography–High-Temperature Ion Mobility Spectrometry (HS-GC-HTIMS) and Non-Negative Mat...

por Capitain, Charlotte C., Nejati, Fatemeh, Zischka, Martin, Berzak, Markus, Junne, Stefan, Neubauer, Peter, Weller, Philipp
Publicado 2022