Effect of a direct sulfonation reaction on the functional properties of thermally-crosslinked electrospun polybenzoxazine (PBz) nanofibers

por Parreño, Ronaldo P., Liu, Ying-Ling, Beltran, Arnel B., Carandang, Maricar B.
Publicado 2020

Characterization of the physicochemical, thermal and rheological properties of cashew kernel starch

por Chen, Nan, Wang, Qing, Wang, Mu-Xuan, Li, Ning-yang, Briones, Annabelle V., Cassani, L., Prieto, M.A., Carandang, Maricar B., Liu, Chao, Gu, Chun-Mei, Sun, Jin-Yue
Publicado 2022