Food Sustainability Knowledge and Attitudes in the Spanish Adult Population: A Cross-Sectional Study

por García-González, Ángela, Achón, María, Carretero Krug, Alejandra, Varela-Moreiras, Gregorio, Alonso-Aperte, Elena
Publicado 2020

Effectiveness of Community-Based Interventions Programs in Childhood Obesity Prevention in a Spanish Population According to Different Socioeconomic School Settings

por Puga, Ana M., Carretero-Krug, Alejandra, Montero-Bravo, Ana M., Varela-Moreiras, Gregorio, Partearroyo, Teresa
Publicado 2020

Hydration status, body composition, and anxiety status in aeronautical military personnel from Spain: a cross-sectional study

por Carretero-Krug, Alejandra, Úbeda, Natalia, Velasco, Carlos, Medina-Font, Juan, Laguna, Trinidad Trujillo, Varela-Moreiras, Gregorio, Montero, Ana
Publicado 2021

Dietary Intake Adequacy and Food Sources of Nutrients Involved in the Methionine-Methylation Cycle in Women of Childbearing Age from the ANIBES Spanish Population

por Redruello-Requejo, Marina, Carretero-Krug, Alejandra, Rodríguez-Alonso, Paula, Samaniego-Vaesken, María Lourdes, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2021