ß-hydroxyacyl-CoA-dehydrogenase activity differentiates unfrozen from frozen-thawed Yellowfin tuna (Thunnus albacares)

por Bernardi, Cristian, Tirloni, Erica, Stella, Simone, Anastasio, Aniello, Cattaneo, Patrizia, Colombo, Fabio
Publicado 2019

Microbiological and Chemico-physical Shelf-life and Panel Test to Evaluate Acceptability of Liver Mortadella

por Tirloni, Erica, Stella, Simone, Bernardi, Cristian, Moretti, Vittorio Maria, Bersani, Carla, Cattaneo, Patrizia
Publicado 2016

Evaluation of a loop-mediated isothermal amplification method for the detection of Listeria monocytogenes in dairy food

por Tirloni, Erica, Bernardi, Cristian, Drago, Sandro, Stampone, Giuseppe, Pomilio, Francesco, Cattaneo, Patrizia, Stella, Simone
Publicado 2017

Non-thermal inactivation of Listeria spp. in a typical dry-fermented sausage: “Bergamasco” salami

por Tirloni, Erica, Pietro, Vanessa Di, Rizzi, Giuseppe, Pomilio, Francesco, Cattaneo, Patrizia, Bernardi, Cristian, Stella, Simone
Publicado 2019