Breast meat quality of turkey breeder hens at disposal age affected by deep pectoral myopathy

por Cavalcanti, Érika Nayara Freire, Giampietro-Ganeco, Aline, Mello, Juliana L.M., Fidelis, Heloisa A., Oliveira, Rodrigo F., Pereira, Mateus R., Villegas-Cayllahua, Erick A., Souza, Rodrigo A., Souza, Pedro A., Borba, Hirasilva
Publicado 2021

Concentration of lipids, cholesterol, and fatty acid profile in chicken breast meat affected by wooden breast myopathy frozen for up to 12 mo

por Villegas-Cayllahua, Erick Alonso, Dutra, Daniel Rodrigues, de Oliveira, Rodrigo Fortunato, Pereira, Mateus Roberto, Cavalcanti, Érika Nayara Freire, Ferrari, Fábio Borba, de Souza, Rodrigo Alves, de Almeida Fidelis, Heloísa, Giampietro-Ganeco, Aline, de Souza, Pedro Alves, de Mello, Juliana Lolli Malagoli, Borba, Hirasilva
Publicado 2023

Physicochemical Properties and Consumer Acceptance of Hamburgers Processed with Chicken Meat Affected by Wooden Breast Myopathy

por de Oliveira, Rodrigo Fortunato, Fávero, Maísa Santos, de Mello, Juliana Lolli Malagoli, Ferrari, Fábio Borba, Cavalcanti, Erika Nayara Freire, de Souza, Rodrigo Alves, Pereira, Mateus Roberto, Giampietro-Ganeco, Aline, Villegas-Cayllahua, Erick Alonso, Fidelis, Heloisa de Almeida, de Souza, Pedro Alves, Borba, Hirasilva
Publicado 2020

Effects of Storage on Quality Traits of Sausages Made with Chicken Breast Meat Affected by Wooden Breast

por de Oliveira, Rodrigo Fortunato, Fávero, Maísa Santos, de Mello, Juliana Lolli Malagoli, Ferrari, Fábio Borba, Cavalcanti, Erika Nayara Freire, de Souza, Rodrigo Alves, Pereira, Mateus Roberto, Giampietro-Ganeco, Aline, Villegas-Cayllahua, Erick Alonso, Fidelis, Heloisa de Almeida, de Souza, Pedro Alves, Borba, Hirasilva
Publicado 2021

Effect of Aging on the Quality of Breast Meat from Broilers Affected by Wooden Breast Myopathy

por de Oliveira, Rodrigo Fortunato, de Mello, Juliana Lolli Malagoli, Ferrari, Fábio Borba, de Souza, Rodrigo Alves, Pereira, Mateus Roberto, Cavalcanti, Erika Nayara Freire, Villegas-Cayllahua, Erick Alonso, Fidelis, Heloisa de Almeida, Giampietro-Ganeco, Aline, Fávero, Maísa Santos, de Souza, Pedro Alves, Borba, Hirasilva
Publicado 2021

Physical, chemical, and microbiological evaluation of sausages produced with chicken meat affected by deep pectoral myopathy

por Francelino, Mainara Carolina, Pereira, Mateus Roberto, Cavalcanti, Érika Nayara Freire, Dias, Ana Veronica Lino, Villegas-Cayllahua, Erick Alonso, Dutra, Daniel Rodrigues, Ferrari, Fábio Borba, Rodrigues, Romário Alves, de Souza, Rodrigo Alves, Giampietro-Ganeco, Aline, de Souza, Pedro Alves, de Oliveira, Rodrigo Fortunato, Borba, Hirasilva
Publicado 2023

Physical, Chemical and Histological Characterization of Pectoralis major Muscle of Broilers Affected by Wooden Breast Myopathy

por de Oliveira, Rodrigo Fortunato, de Mello, Juliana Lolli Malagoli, Ferrari, Fábio Borba, Cavalcanti, Erika Nayara Freire, de Souza, Rodrigo Alves, Pereira, Mateus Roberto, Giampietro-Ganeco, Aline, Villegas-Cayllahua, Erick Alonso, Fidelis, Heloisa de Almeida, Fávero, Maísa Santos, Amoroso, Lizandra, de Souza, Pedro Alves, Borba, Hirasilva
Publicado 2021

Effect of freezing on the quality of breast meat from broilers affected by wooden breast myopathy

por Villegas-Cayllahua, Erick Alonso, de Mello, Juliana Lolli Malagoli, Dutra, Daniel Rodrigues, de Oliveira, Rodrigo Fortunato, Cavalcanti, ÉrikaNayara Freire, Pereira, Mateus Roberto, Ferrari, Fábio Borba, de Souza, Rodrigo Alves, Carneiro, Nívea Maria Gomes Misson, Fidelis, Heloísa de Almeida, Giampietro-Ganeco, Aline, de Souza, Pedro Alves, Borba, Hirasilva
Publicado 2023