Solid-State Fermentation of Plant Feedstuff Mixture Affected the Physiological Responses of European Seabass (Dicentrarchus labrax) Reared at Different Temperatures and Subjected t...

por Amaral, Diogo, Filipe, Diogo Moreira, Cavalheri, Thais Franco, Vieira, Lúcia, Magalhães, Rui Pedro, Belo, Isabel, Peres, Helena, Ozório, Rodrigo O. de A.
Publicado 2023

Combined Effects of Temperature and Dietary Lipid Level on Body Composition, Growth, and Freshness Profile in European Seabass, Dicentrarchus labrax

por Cardoso, Patrícia G., Gonçalves, Odete, Cavalheri, Thais, Amorim, Vânia E., Cao, Weiwei, Alexandrino, Diogo A. M., Jia, Zhongjun, Carvalho, Maria F., Vaz-Pires, Paulo, Ozório, Rodrigo O. A.
Publicado 2023