Study on Extra Virgin Olive Oil: Quality Evaluation by Anti-Radical Activity, Color Analysis, and Polyphenolic HPLC-DAD Analysis

por Cairone, Francesco, Petralito, Stefania, Scipione, Luigi, Cesa, Stefania
Publicado 2021

Infant Milk Formulas: Effect of Storage Conditions on the Stability of Powdered Products towards Autoxidation

por Cesa, Stefania, Casadei, Maria Antonietta, Cerreto, Felice, Paolicelli, Patrizia
Publicado 2015

Health Potential of Clery Strawberries: Enzymatic Inhibition and Anti-Candida Activity Evaluation

por Cairone, Francesco, Simonetti, Giovanna, Orekhova, Anastasia, Casadei, Maria Antonietta, Zengin, Gokhan, Cesa, Stefania
Publicado 2021

In-Depth Chemical Characterization of Punica granatum L. Seed Oil

por Cairone, Francesco, Salvitti, Chiara, Iazzetti, Antonia, Fabrizi, Giancarlo, Troiani, Anna, Pepi, Federico, Cesa, Stefania
Publicado 2023

Valorisation of Side Stream Products through Green Approaches: The Rapeseed Meal Case

por Cairone, Francesco, Allevi, Dario, Cesa, Stefania, Fabrizi, Giancarlo, Goggiamani, Antonella, Masci, Domiziana, Iazzetti, Antonia
Publicado 2023

Influence of Ellagitannins Extracted by Pomegranate Fruit on Disulfide Isomerase PDIA3 Activity

por Altieri, Fabio, Cairone, Francesco, Giamogante, Flavia, Carradori, Simone, Locatelli, Marcello, Chichiarelli, Silvia, Cesa, Stefania
Publicado 2019

Effects of Processing on Chemical Composition of Extracts from Sour Cherry Fruits, a Neglected Functional Food

por Cairone, Francesco, Fraschetti, Caterina, Menghini, Luigi, Zengin, Gokhan, Filippi, Antonello, Casadei, Maria Antonietta, Cesa, Stefania
Publicado 2023

Injectable and In Situ Gelling Dextran Derivatives Containing Hydrolyzable Groups for the Delivery of Large Molecules

por Di Muzio, Laura, Paolicelli, Patrizia, Brandelli, Chiara, Cesa, Stefania, Trilli, Jordan, Petralito, Stefania, Casadei, Maria Antonietta
Publicado 2021

Valorization of Kiwi Peels: Fractionation, Bioactives Analyses and Hypotheses on Complete Peels Recycle

por Cairone, Francesco, Garzoli, Stefania, Menghini, Luigi, Simonetti, Giovanna, Casadei, Maria Antonietta, Di Muzio, Laura, Cesa, Stefania
Publicado 2022

Pomegranate Fruit Cracking during Maturation: From Waste to Valuable Fruits

por Fraschetti, Caterina, Goci, Enkelejda, Nicolescu, Alexandru, Cairone, Francesco, Carradori, Simone, Filippi, Antonello, Palmieri, Vincenzo, Mocan, Andrei, Cesa, Stefania
Publicado 2023

Gellan Gum/Laponite Beads for the Modified Release of Drugs: Experimental and Modeling Study of Gastrointestinal Release

por Adrover, Alessandra, Paolicelli, Patrizia, Petralito, Stefania, Di Muzio, Laura, Trilli, Jordan, Cesa, Stefania, Tho, Ingunn, Casadei, Maria Antonietta
Publicado 2019

Effects of Processing on Polyphenolic and Volatile Composition and Fruit Quality of Clery Strawberries

por Garzoli, Stefania, Cairone, Francesco, Carradori, Simone, Mocan, Andrei, Menghini, Luigi, Paolicelli, Patrizia, Ak, Gunes, Zengin, Gokhan, Cesa, Stefania
Publicado 2020

Polyphenols from Lycium barbarum (Goji) Fruit European Cultivars at Different Maturation Steps: Extraction, HPLC-DAD Analyses, and Biological Evaluation

por Mocan, Andrei, Cairone, Francesco, Locatelli, Marcello, Cacciagrano, Francesco, Carradori, Simone, Vodnar, Dan C., Crișan, Gianina, Simonetti, Giovanna, Cesa, Stefania
Publicado 2019

Hypoglycemic, Antiglycation, and Cytoprotective Properties of a Phenol-Rich Extract From Waste Peel of Punica granatum L. var. Dente di Cavallo DC2

por Di Sotto, Antonella, Locatelli, Marcello, Macone, Alberto, Toniolo, Chiara, Cesa, Stefania, Carradori, Simone, Eufemi, Margherita, Mazzanti, Gabriela, Di Giacomo, Silvia
Publicado 2019

Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides

por Balli, Diletta, Cecchi, Lorenzo, Khatib, Mohamad, Bellumori, Maria, Cairone, Francesco, Carradori, Simone, Zengin, Gokhan, Cesa, Stefania, Innocenti, Marzia, Mulinacci, Nadia
Publicado 2020

Antibiofilm activity and NMR-based metabolomic characterization of cell-free supernatant of Limosilactobacillus reuteri DSM 17938

por Vitale, Irene, Spano, Mattia, Puca, Valentina, Carradori, Simone, Cesa, Stefania, Marinacci, Beatrice, Sisto, Francesca, Roos, Stefan, Grompone, Gianfranco, Grande, Rossella
Publicado 2023

Qualitative and Quantitative Phytochemical Analysis of Different Extracts from Thymus algeriensis Aerial Parts

por Boutaoui, Nassima, Zaiter, Lahcene, Benayache, Fadila, Benayache, Samir, Carradori, Simone, Cesa, Stefania, Giusti, Anna Maria, Campestre, Cristina, Menghini, Luigi, Innosa, Denise, Locatelli, Marcello
Publicado 2018

Phytocomplex Characterization and Biological Evaluation of Powdered Fruits and Leaves from Elaeagnus angustifolia

por Carradori, Simone, Cairone, Francesco, Garzoli, Stefania, Fabrizi, Giancarlo, Iazzetti, Antonia, Giusti, Anna Maria, Menghini, Luigi, Uysal, Sengul, Ak, Gunes, Zengin, Gokhan, Cesa, Stefania
Publicado 2020

Atriplex mollis Desf. Aerial Parts: Extraction Procedures, Secondary Metabolites and Color Analysis

por Boutaoui, Nassima, Zaiter, Lahcene, Benayache, Fadila, Benayache, Samir, Cacciagrano, Francesco, Cesa, Stefania, Secci, Daniela, Carradori, Simone, Giusti, Anna Maria, Campestre, Cristina, Menghini, Luigi, Locatelli, Marcello
Publicado 2018

Characterization and Valorization of ‘Sulmona Red Garlic’ Peels and Small Bulbs

por Lasalvia, Alba, Cairone, Francesco, Cesa, Stefania, Maccelli, Alessandro, Crestoni, Maria Elisa, Menghini, Luigi, Carradori, Simone, Marinacci, Beatrice, Gallorini, Marialucia, Elsallabi, Osama, Pesce, Mirko, Patruno, Antonia
Publicado 2022