RP-HPLC Separation and (1)H NMR Identification of a Yellow Fluorescent Compound—Riboflavin (Vitamin B(2))—Produced by the Yeast Hyphopichia wangnamkhiaoensis

por Jiménez-Nava, Raziel Arturo, Zepeda-Vallejo, Luis Gerardo, Santoyo-Tepole, Fortunata, Chávez-Camarillo, Griselda Ma., Cristiani-Urbina, Eliseo
Publicado 2023

Production of extracellular α-amylase by single-stage steady-state continuous cultures of Candida wangnamkhiaoensis in an airlift bioreactor

por Chávez-Camarillo, Griselda Ma., Lopez-Nuñez, Perla Vianey, Jiménez-Nava, Raziel Arturo, Aranda-García, Erick, Cristiani-Urbina, Eliseo
Publicado 2022

Corncob as an effective, eco-friendly, and economic biosorbent for removing the azo dye Direct Yellow 27 from aqueous solutions

por Berber-Villamar, Nayda Karina, Netzahuatl-Muñoz, Alma Rosa, Morales-Barrera, Liliana, Chávez-Camarillo, Griselda Ma., Flores-Ortiz, César Mateo, Cristiani-Urbina, Eliseo
Publicado 2018

Fundaments and Concepts on Screening of Microorganisms for Biotechnological Applications. Mini Review

por Olicón-Hernández, Dario R., Guerra-Sánchez, Guadalupe, Porta, Carla J., Santoyo-Tepole, Fortunata, Hernández-Cortez, Cecilia, Tapia-García, Erika Y., Chávez-Camarillo, Griselda Ma.
Publicado 2022