Screening lactic acid bacteria to manufacture two-stage fermented feed and pelleting to investigate the feeding effect on broilers

por Yeh, Ruei Han, Hsieh, Chia Wen, Chen, Kuo Lung
Publicado 2018

The fermented product of high-yield surfactin strain Bacillus subtilis LYS1 improves the growth performance and intestinal villi morphology in broilers

por Lee, Yueh-Sheng, Ku, Kuo-Lung, Chen, Po-Yuan, Chen, Kuo-Lung
Publicado 2023

Dietary Supplementation of Two-Stage Fermented Feather-Soybean Meal Product on Growth Performance and Immunity in Finishing Pigs

por Huang, Hsien-Juang, Weng, Bor-Chun, Hsuuw, Yan-Der, Lee, Yueh-Sheng, Chen, Kuo-Lung
Publicado 2021

Bacillus amyloliquefaciens CU33 fermented feather meal-soybean meal product improves the intestinal morphology to promote the growth performance of broilers

por Lee, Tsung-Yu, Lee, Yueh-Sheng, Yeh, Ruei-Han, Chen, Kuan-Hsin, Chen, Kuo-Lung
Publicado 2022

Salmonella Serovars and Vaccination Effect on the Immune Responses of Male and Female Layers

por Chen, Kuo-Lung, Tu, Pei-Chun, Wu, Chean-Ping, Chen, Tsai-Tzu, Su, YaoChi, Chen, Sheng-Ya, Chu, Chishih
Publicado 2016