Effects of Ginger Extract on Laying Performance, Egg Quality, and Antioxidant Status of Laying Hens

por Wen, Chao, Gu, Yunfeng, Tao, Zhengguo, Cheng, Zongjia, Wang, Tian, Zhou, Yanmin
Publicado 2019

Dietary Supplementation with Microencapsulated Lutein Improves Yolk Color and Lutein Content in Fresh and Cooked Eggs of Laying Hens

por Wen, Chao, Su, Yue, Tao, Zhengguo, Cheng, Zongjia, Zhou, Di, Wang, Tian, Zhou, Yanmin
Publicado 2021

In Vitro assessment of the nutritive value of expanded soybean meal for dairy cattle

por Elwakeel, Eman A, Titgemeyer, Evan C, Cheng, Zongjia J, Nour, Abdelaziz M, Nasser, Mohamed EA
Publicado 2012