Assessment of the ‘taro-like’ aroma of pumpkin fruit (Cucurbita moschata D.) via E-nose, GC–MS and GC-O analysis

por Junxing, LI, Aiqing, Miao, Gangjun, ZHAO, Xiaoxi, Liu, Haibin, Wu, Jianning, Luo, Hao, Gong, Xiaoming, Zheng, Liting, Deng, Chengying, Ma
Publicado 2022