Biopreservation of Refrigerated Mackerel (Auxis thazard) Slices by Rice Starch-Based Coating Containing Polyphenol Extract from Glochidion wallichianum Leaf

por Chumsri, Paramee, Panpipat, Worawan, Cheong, Lingzhi, Panya, Atikorn, Phonsatta, Natthaporn, Chaijan, Manat
Publicado 2022

In silico analysis and in vivo tests of the tuna dark muscle hydrolysate anti-oxidation effect

por Han, Jiaojiao, Tang, Shasha, Li, Yanyan, Bao, Wei, Wan, Haitao, Lu, Chenyang, Zhou, Jun, Li, Ye, Cheong, Lingzhi, Su, Xiurong
Publicado 2018

iTRAQ-Based Quantitative Proteomic Profiling of Staphylococcus aureus Under Different Osmotic Stress Conditions

por Ming, Tinghong, Geng, Lingxin, Feng, Ying, Lu, Chenyang, Zhou, Jun, Li, Yanyan, Zhang, Dijun, He, Shan, Li, Ye, Cheong, Lingzhi, Su, Xiurong
Publicado 2019

Sex-Based Differences in Gut Microbiota Composition in Response to Tuna Oil and Algae Oil Supplementation in a D-galactose-Induced Aging Mouse Model

por Zhang, Hongyan, Wang, Zhaoyang, Li, Yanyan, Han, Jiaojiao, Cui, Chenxi, Lu, Chenyang, Zhou, Jun, Cheong, Lingzhi, Li, Ye, Sun, Tingting, Zhang, Dijun, Su, Xiurong
Publicado 2018