Use of molecular networking to identify 2,5-diketopiperazines in chocolates as potential markers of bean variety

por André, Amandine, Casty, Bettina, Ullrich, Lisa, Chetschik, Irene
Publicado 2022

Bioactive Compound Fingerprint Analysis of Aged Raw Pu’er Tea and Young Ripened Pu’er Tea

por Pedan, Vasilisa, Rohn, Sascha, Holinger, Mirjam, Hühn, Tilo, Chetschik, Irene
Publicado 2018

Evolution of the Polyphenol and Terpene Content, Antioxidant Activity and Plant Morphology of Eight Different Fiber-Type Cultivars of Cannabis sativa L. Cultivated at Three Sowing...

por André, Amandine, Leupin, Marianne, Kneubühl, Markus, Pedan, Vasilisa, Chetschik, Irene
Publicado 2020