Molecular characterization and genetic structure of the Nero Siciliano pig breed

por Guastella, Anna Maria, Criscione, Andrea, Marletta, Donata, Zuccaro, Antonio, Chies, Luigi, Bordonaro, Salvatore
Publicado 2010

Influence of Dietary Inclusion of Exhausted Bergamot By-Product in Pigs on Animal Performance, Fatty Acid Profile and Oxidative Stability of Meat and Meat Products

por Scerra, Manuel, Rao, Rosa, Foti, Francesco, Caparra, Pasquale, Cilione, Caterina, Natalello, Antonio, Biondi, Luisa, Bella, Marco Sebastiano, Chies, Luigi
Publicado 2022

Effect of Dietary Ensiled Olive Cake Supplementation on Performance and Meat Quality of Apulo-Calabrese Pigs

por Caparra, Pasquale, Chies, Luigi, Scerra, Manuel, Foti, Francesco, Bognanno, Matteo, Cilione, Caterina, De Caria, Paolo, Claps, Salvatore, Cifuni, Giulia Francesca
Publicado 2023