No Associations between Dairy Intake and Markers of Gastrointestinal Inflammation in Healthy Adult Cohort

por Bouzid, Yasmine Y., Chin, Elizabeth L., Spearman, Sarah S., Alkan, Zeynep, Stephensen, Charles B., Lemay, Danielle G.
Publicado 2023

Nutrient Estimation from 24-Hour Food Recalls Using Machine Learning and Database Mapping: A Case Study with Lactose

por Chin, Elizabeth L., Simmons, Gabriel, Bouzid, Yasmine Y., Kan, Annie, Burnett, Dustin J., Tagkopoulos, Ilias, Lemay, Danielle G.
Publicado 2019

Nopal feeding reduces adiposity, intestinal inflammation and shifts the cecal microbiota and metabolism in high-fat fed rats

por Moran-Ramos, Sofia, He, Xuan, Chin, Elizabeth L., Tovar, Armando R., Torres, Nimbe, Slupsky, Carolyn M., Raybould, Helen E.
Publicado 2017

Tolerability and safety of the intake of bovine milk oligosaccharides extracted from cheese whey in healthy human adults

por Smilowitz, Jennifer T., Lemay, Danielle G., Kalanetra, Karen M., Chin, Elizabeth L., Zivkovic, Angela M., Breck, Melissa A., German, J. Bruce, Mills, David A., Slupsky, Carolyn, Barile, Daniela
Publicado 2017

Association of Lactase Persistence Genotypes (rs4988235) and Ethnicity with Dairy Intake in a Healthy U.S. Population

por Chin, Elizabeth L., Huang, Liping, Bouzid, Yasmine Y., Kirschke, Catherine P., Durbin-Johnson, Blythe, Baldiviez, Lacey M., Bonnel, Ellen L., Keim, Nancy L., Korf, Ian, Stephensen, Charles B., Lemay, Danielle G.
Publicado 2019

The Development of the Davis Food Glycopedia—A Glycan Encyclopedia of Food

por Castillo, Juan J., Couture, Garret, Bacalzo, Nikita P., Chen, Ye, Chin, Elizabeth L., Blecksmith, Sarah E., Bouzid, Yasmine Y., Vainberg, Yael, Masarweh, Chad, Zhou, Qingwen, Smilowitz, Jennifer T., German, J. Bruce, Mills, David A., Lemay, Danielle G., Lebrilla, Carlito B.
Publicado 2022