Chili Pepper AN2 (CaAN2): A Visible Selection Marker for Nondestructive Monitoring of Transgenic Plants

por Lim, Sun-Hyung, Kim, Da-Hye, Cho, Myeong-Cheoul, Lee, Jong-Yeol
Publicado 2022

Identification of QTLs Controlling α-Glucosidase Inhibitory Activity in Pepper (Capsicum annuum L.) Leaf and Fruit Using Genotyping-by-Sequencing Analysis

por Park, Doie, Barka, Geleta Dugassa, Yang, Eun-Young, Cho, Myeong-Cheoul, Yoon, Jae Bok, Lee, Jundae
Publicado 2020

Identification of α-Glucosidase Inhibitors from Leaf Extract of Pepper (Capsicum spp.) through Metabolomic Analysis

por Assefa, Samuel Tilahun, Yang, Eun-Young, Asamenew, Gelila, Kim, Heon-Woong, Cho, Myeong-Cheoul, Lee, Jundae
Publicado 2021

Alpha Glucosidase Inhibitory Activities of Plants with Focus on Common Vegetables

por Assefa, Samuel Tilahun, Yang, Eun-Young, Chae, Soo-Young, Song, Mihye, Lee, Jundae, Cho, Myeong-Cheoul, Jang, Seonghoe
Publicado 2019

Applications and Major Achievements of Genome Editing in Vegetable Crops: A Review

por Kim, Young-Cheon, Kang, Yeeun, Yang, Eun-Young, Cho, Myeong-Cheoul, Schafleitner, Roland, Lee, Jeong Hwan, Jang, Seonghoe
Publicado 2021

Heat-tolerant hot pepper exhibits constant photosynthesis via increased transpiration rate, high proline content and fast recovery in heat stress condition

por Rajametov, Sherzod Nigmatullayevich, Yang, Eun Young, Cho, Myeong Cheoul, Chae, Soo Young, Jeong, Hyo Bong, Chae, Won Byoung
Publicado 2021

De novo transcriptome assembly and novel microsatellite marker information in Capsicum annuum varieties Saengryeg 211 and Saengryeg 213

por Ahn, Yul-Kyun, Tripathi, Swati, Cho, Young-Il, Kim, Jeong-Ho, Lee, Hye-Eun, Kim, Do-Sun, Woo, Jong-Gyu, Cho, Myeong-Cheoul
Publicado 2013