Molecular Aspect of Good Eating Quality Formation in Japonica Rice

por Sun, Ming-Mao, Abdula, Sailila E., Lee, Hye-Jung, Cho, Young-Chan, Han, Long-Zhi, Koh, Hee-Jong, Cho, Yong-Gu
Publicado 2011

Identification of QTL Combinations that Cause Spikelet Sterility in Rice Derived from Interspecific Crosses

por Lee, Chang-Min, Suh, Jung-Pil, Park, Hyun-Su, Baek, Man-Kee, Jeong, O-Young, Yun, Song-Joong, Cho, Young-Chan, Kim, Suk-Man
Publicado 2021

BrUGE1 transgenic rice showed improved growth performance with enhanced drought tolerance

por Abdula, Sailila E., Lee, Hye Jung, Kim, Joonki, Niño, Marjohn C., Jung, Yu-Jin, Cho, Young-Chan, Nou, Illsup, Kang, Kwon-Kyoo, Cho, Yong-Gu
Publicado 2016

Development of breeding lines with three pyramided resistance genes that confer broad-spectrum bacterial blight resistance and their molecular analysis in rice

por Suh, Jung-Pil, Jeung, Ji-Ung, Noh, Tae-Hwan, Cho, Young-Chan, Park, So-Hyun, Park, Hyun-Su, Shin, Mun-Sik, Kim, Chung-Kon, Jena, Kshirod K
Publicado 2013

PCR Marker-Based Evaluation of the Eating Quality of Japonica Rice (Oryza sativa L.)

por Lestari, Puji, Ham, Tae-Ho, Lee, Ho-Hoon, Woo, Mi-Ok, Jiang, Wenzhu, Chu, Sang-Ho, Kwon, Soon-Wook, Ma, Kyungho, Lee, Jeong-Heui, Cho, Young-Chan, Koh, Hee-Jong
Publicado 2009

Improving the Glossiness of Cooked Rice, an Important Component of Visual Rice Grain Quality

por Park, Seul-Gi, Park, Hyun-Su, Baek, Man-Kee, Jeong, Jong-Min, Cho, Young-Chan, Lee, Gun-Mi, Lee, Chang-Min, Suh, Jung-Pil, Kim, Choon-Song, Kim, Suk-Man
Publicado 2019