Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study

por Al Banna, Md. Hasan, Khan, Md Shafiqul Islam, Rezyona, Humayra, Seidu, Abdul-Aziz, Abid, Mohammad Tazrian, Ara, Tasnu, Kundu, Satyajit, Ahinkorah, Bright Opoku, Hagan, Jr., John Elvis, Tareq, Md. Abu, Begum, Musammet Rasheda, Chowdhury, Mohammad Faizul Tawhid, Schack, Thomas
Publicado 2022