Changes of Intracellular Porphyrin, Reactive Oxygen Species, and Fatty Acids Profiles During Inactivation of Methicillin-Resistant Staphylococcus aureus by Antimicrobial Blue Light

por Wu, Jiaxin, Chu, Zhaojuan, Ruan, Zheng, Wang, Xiaoyuan, Dai, Tianhong, Hu, Xiaoqing
Publicado 2018