Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage

por Graziani, Giulia, Ritieni, Alberto, Cirillo, Aurora, Cice, Danilo, Di Vaio, Claudio
Publicado 2020

Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits

por Cice, Danilo, Ferrara, Elvira, Magri, Anna, Adiletta, Giuseppina, Capriolo, Giuseppe, Rega, Pietro, Di Matteo, Marisa, Petriccione, Milena
Publicado 2023

A Joint Approach of Morphological and UHPLC-HRMS Analyses to Throw Light on the Autochthonous ‘Verdole’ Chestnut for Nutraceutical Innovation of Its Waste

por Ferrara, Elvira, Pecoraro, Maria Tommasina, Cice, Danilo, Piccolella, Simona, Formato, Marialuisa, Esposito, Assunta, Petriccione, Milena, Pacifico, Severina
Publicado 2022

Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits

por De Pascale, Sabrina, Troise, Antonio Dario, Petriccione, Milena, Nunziata, Angelina, Cice, Danilo, Magri, Anna, Salzano, Anna Maria, Scaloni, Andrea
Publicado 2023

Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region

por Magri, Anna, Malorni, Livia, Cozzolino, Rosaria, Adiletta, Giuseppina, Siano, Francesco, Picariello, Gianluca, Cice, Danilo, Capriolo, Giuseppe, Nunziata, Angelina, Di Matteo, Marisa, Petriccione, Milena
Publicado 2023

New Mater-Bi, Biodegradable Mulching Film for Strawberry (Fragaria × Ananassa Duch.): Effects on Film Duration, Crop Yields, Qualitative, and Nutraceutical Traits of Fruits

por Morra, Luigi, Bilotto, Maurizio, Mignoli, Emiliana, Sicignano, Mariarosaria, Magri, Anna, Cice, Danilo, Cozzolino, Rosaria, Malorni, Livia, Siano, Francesco, Picariello, Gianluca, Guerrini, Sara, Petriccione, Milena
Publicado 2022