Evaluation of the Spray Drying Conditions of Blueberry Juice-Maltodextrin on the Yield, Content, and Retention of Quercetin 3-d-Galactoside

por Saavedra-Leos, María Z., Leyva-Porras, César, López-Martínez, Laura A., González-García, Raúl, Martínez, Joel O., Compeán Martínez, Isaac, Toxqui-Terán, Alberto
Publicado 2019

Application of Differential Scanning Calorimetry (DSC) and Modulated Differential Scanning Calorimetry (MDSC) in Food and Drug Industries

por Leyva-Porras, César, Cruz-Alcantar, Pedro, Espinosa-Solís, Vicente, Martínez-Guerra, Eduardo, Piñón-Balderrama, Claudia I., Compean Martínez, Isaac, Saavedra-Leos, María Z.
Publicado 2019

Strawberry Juice Powders: Effect of Spray-Drying Conditions on the Microencapsulation of Bioactive Components and Physicochemical Properties

por Leyva-Porras, César, Saavedra-Leos, María Zenaida, López-Martinez, Laura Araceli, Espinosa-Solis, Vicente, Terán-Figueroa, Yolanda, Toxqui-Terán, Alberto, Compeán-Martínez, Isaac
Publicado 2021