Solid Lipid Nanoparticles Produced via a Coacervation Method as Promising Carriers for Controlled Release of Quercetin

por Talarico, Luigi, Consumi, Marco, Leone, Gemma, Tamasi, Gabriella, Magnani, Agnese
Publicado 2021

Effect of Flaking and Precooking Procedures on Antioxidant Potential of Selected Ancient Cereal and Legume Flours

por Consumi, Marco, Tamasi, Gabriella, Bonechi, Claudia, Andreassi, Marco, Leone, Gemma, Magnani, Agnese, Rossi, Claudio
Publicado 2022

Design and Optimization of Solid Lipid Nanoparticles Loaded with Triamcinolone Acetonide

por Talarico, Luigi, Pepi, Simone, Susino, Surama, Leone, Gemma, Bonechi, Claudia, Consumi, Marco, Clemente, Ilaria, Magnani, Agnese
Publicado 2023

Combined Experimental and Multivariate Model Approaches for Glycoalkaloid Quantification in Tomatoes

por Tamasi, Gabriella, Pardini, Alessio, Croce, Riccardo, Consumi, Marco, Leone, Gemma, Bonechi, Claudia, Rossi, Claudio, Magnani, Agnese
Publicado 2021

Characterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques

por Cangeloni, Lorenzo, Bonechi, Claudia, Leone, Gemma, Consumi, Marco, Andreassi, Marco, Magnani, Agnese, Rossi, Claudio, Tamasi, Gabriella
Publicado 2022

Metal-Ligand Recognition Index Determination by NMR Proton Relaxation Study

por Bonechi, Claudia, Donati, Alessandro, Tamasi, Gabriella, Pardini, Alessio, Volpi, Vanessa, Leone, Gemma, Consumi, Marco, Magnani, Agnese, Rossi, Claudio
Publicado 2019

Varietal and Geographical Origin Characterization of Peaches and Nectarines by Combining Analytical Techniques and Statistical Approach

por Tamasi, Gabriella, Bonechi, Claudia, Leone, Gemma, Andreassi, Marco, Consumi, Marco, Sangiorgio, Paola, Verardi, Alessandra, Rossi, Claudio, Magnani, Agnese
Publicado 2021

Bioactive Compounds and Their Impact on Protein Modification in Human Cells

por Prasad, Ankush, Rossi, Claudio, Manoharan, Renuka Ramalingam, Sedlářová, Michaela, Cangeloni, Lorenzo, Rathi, Deepak, Tamasi, Gabriella, Pospíšil, Pavel, Consumi, Marco
Publicado 2022

Ionic Exchange Resins and Hydrogels for Capturing Metal Ions in Selected Sweet Dessert Wines

por Tamasi, Gabriella, Pardini, Alessio, Bonechi, Claudia, Donati, Alessandro, Casolaro, Mario, Leone, Gemma, Consumi, Marco, Cini, Renzo, Magnani, Agnese, Rossi, Claudio
Publicado 2018

Distribution of Gadolinium in Rat Heart Studied by Fast Field Cycling Relaxometry and Imaging SIMS

por Bonechi, Claudia, Consumi, Marco, Matteucci, Marco, Tamasi, Gabriella, Donati, Alessandro, Leone, Gemma, Menichetti, Luca, Kusmic, Claudia, Rossi, Claudio, Magnani, Agnese
Publicado 2019

Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L.

por Tamasi, Gabriella, Baratto, Maria Camilla, Bonechi, Claudia, Byelyakova, Anastasiya, Pardini, Alessio, Donati, Alessandro, Leone, Gemma, Consumi, Marco, Lamponi, Stefania, Magnani, Agnese, Rossi, Claudio
Publicado 2019

Different Factors Affecting Human ANP Amyloid Aggregation and Their Implications in Congestive Heart Failure

por Millucci, Lia, Paccagnini, Eugenio, Ghezzi, Lorenzo, Bernardini, Giulia, Braconi, Daniela, Laschi, Marcella, Consumi, Marco, Spreafico, Adriano, Tanganelli, Piero, Lupetti, Pietro, Magnani, Agnese, Santucci, Annalisa
Publicado 2011