Genomic Investigation of Virulence Potential in Shiga Toxin Escherichia coli (STEC) Strains From a Semi-Hard Raw Milk Cheese

por Cortimiglia, Claudia, Borney, Maria Francesca, Bassi, Daniela, Cocconcelli, Pier Sandro
Publicado 2021

Genome engineering of Stx1-and Stx2-converting bacteriophages unveils the virulence of the dairy isolate Escherichia coli O174:H2 strain UC4224

por Milani, Giovanni, Belloso Daza, Mireya Viviana, Cortimiglia, Claudia, Bassi, Daniela, Cocconcelli, Pier Sandro
Publicado 2023

Draft Genome Sequence of Lactobacillus helveticus Lh 23, Isolated from Natural Whey Starter

por Bertani, Gaia, Bassi, Daniela, Cortimiglia, Claudia, Gatti, Monica, Cocconcelli, Pier Sandro, Neviani, Erasmo
Publicado 2020

Development of a Droplet Digital Polymerase Chain Reaction for Rapid and Simultaneous Identification of Common Foodborne Pathogens in Soft Cheese

por Cremonesi, Paola, Cortimiglia, Claudia, Picozzi, Claudia, Minozzi, Giulietta, Malvisi, Michela, Luini, Mario, Castiglioni, Bianca
Publicado 2016

Genomic Insights of Enterococcus faecium UC7251, a Multi-Drug Resistant Strain From Ready-to-Eat Food, Highlight the Risk of Antimicrobial Resistance in the Food Chain

por Belloso Daza, Mireya Viviana, Milani, Giovanni, Cortimiglia, Claudia, Pietta, Ester, Bassi, Daniela, Cocconcelli, Pier Sandro
Publicado 2022

Colorimetric Point-of-Care Detection of Clostridium tyrobutyricum Spores in Milk Samples

por Cecere, Paola, Gatto, Francesca, Cortimiglia, Claudia, Bassi, Daniela, Lucchini, Franco, Cocconcelli, Pier Sandro, Pompa, Pier Paolo
Publicado 2021

Staphylococcus aureus From Goats Are Genetically Heterogeneous and Distinct to Bovine Ones

por Romanò, Alicia, Gazzola, Alessandra, Bianchini, Valentina, Cortimiglia, Claudia, Maisano, Antonio M., Cremonesi, Paola, Graber, Hans U., Vezzoli, Fausto, Luini, Mario
Publicado 2020

Wild Boars as an Indicator of Environmental Spread of ESβL-Producing Escherichia coli

por Mercato, Alessandra, Cortimiglia, Claudia, Abualsha’ar, Aseel, Piazza, Aurora, Marchesini, Federica, Milani, Giovanni, Bonardi, Silvia, Cocconcelli, Pier Sandro, Migliavacca, Roberta
Publicado 2022

Citrus Peel Extracts for Industrial-Scale Production of Bio-Based Active Food Packaging

por Fiorentini, Cecilia, Duserm Garrido, Guillermo, Bassani, Andrea, Cortimiglia, Claudia, Zaccone, Marta, Montalbano, Luana, Martinez-Nogues, Vanesa, Cocconcelli, Pier Sandro, Spigno, Giorgia
Publicado 2021

Isothermal inactivation of Mycobacterium avium subsp. paratuberculosis in curd simulating the stretching phase in pasta-filata cheese process

por Barsi, Filippo, Dalzini, Elena, Russo, Simone, Cosciani-Cunico, Elena, Monastero, Paola, Arrigoni, Norma, Garbarino, Chiara Anna, Cortimiglia, Claudia, Losio, Marina Nadia, Ricchi, Matteo
Publicado 2022