A representative sampling of tuna muscle for mercury control

por Piras, Pierluigi, Bella, Antonino, Cossu, Maurizio, Fiori, Gianuario, Sanna, Andrea, Chessa, Giannina
Publicado 2020

Analytical Approaches in Official Food Safety Control: An LC-Orbitrap-HRMS Screening Method for the Multiresidue Determination of Antibiotics in Cow, Sheep, and Goat Milk

por Salis, Severyn, Rubattu, Nicola, Rubattu, Federica, Cossu, Maurizio, Sanna, Andrea, Chessa, Giannina
Publicado 2022

Effects of Age, Fulton’s Condition Index (K) and Muscle Fat on Total Mercury Content in Raw, Pre-Canning and Canned Samples of Atlantic Bluefin Tuna (Thunnus thynnus)

por Piras, Pierluigi, Macciotta, Nicolò Pietro Paolo, Meloni, Domenico, Sanna, Andrea, Cossu, Maurizio, Salis, Severyn, Chessa, Giannina
Publicado 2023

Anti- and Pro-Oxidant Activity of Polyphenols Extracts of Syrah and Chardonnay Grapevine Pomaces on Melanoma Cancer Cells

por Spissu, Ylenia, Gil, Katarzyna Angelika, Dore, Antonio, Sanna, Giulia, Palmieri, Giuseppe, Sanna, Andrea, Cossu, Maurizio, Belhadj, Feten, Gharbi, Boutheina, Pinna, Maria Barbara, Barberis, Antonio, Tuberoso, Carlo Ignazio Giovanni, D’hallewin, Guy
Publicado 2022