Editorial: Polyunsaturated fatty acids and gut microbiota

por Rinninella, Emanuele, Costantini, Lara
Publicado 2023

Polyunsaturated Fatty Acids and Microbiota Relationship: Implications in Cancer Onset and Treatment

por Costantini, Lara, Merendino, Nicolò
Publicado 2020

Polyunsaturated Fatty Acids as Prebiotics: Innovation or Confirmation?

por Rinninella, Emanuele, Costantini, Lara
Publicado 2022

Polyphenols as modulators of pre‐established gut microbiota dysbiosis: State‐of‐the‐art

por Molinari, Romina, Merendino, Nicolò, Costantini, Lara
Publicado 2021

Omega-3 Polyunsaturated Fatty Acids (n-3 PUFAs) for Immunomodulation in COVID-19 Related Acute Respiratory Distress Syndrome (ARDS)

por Velotti, Francesca, Costantini, Lara, Merendino, Nicolò
Publicado 2022

Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer

por Manzi, Laura, Costantini, Lara, Molinari, Romina, Merendino, Nicolò
Publicado 2015

Impact of Omega-3 Fatty Acids on the Gut Microbiota

por Costantini, Lara, Molinari, Romina, Farinon, Barbara, Merendino, Nicolò
Publicado 2017

Retinoic Acids in the Treatment of Most Lethal Solid Cancers

por Costantini, Lara, Molinari, Romina, Farinon, Barbara, Merendino, Nicolò
Publicado 2020

The Seed of Industrial Hemp (Cannabis sativa L.): Nutritional Quality and Potential Functionality for Human Health and Nutrition

por Farinon, Barbara, Molinari, Romina, Costantini, Lara, Merendino, Nicolò
Publicado 2020

Hazelnut Skin Waste as a Functional Ingredient to Nutritionally Improve a Classic Shortbread Cookie Recipe

por Costantini, Lara, Frangipane, Maria Teresa, Molinari, Romina, Garzoli, Stefania, Massantini, Riccardo, Merendino, Nicolò
Publicado 2023

Dietary ω-3 Polyunsaturated Fatty Acid DHA: A Potential Adjuvant in the Treatment of Cancer

por Merendino, Nicolò, Costantini, Lara, Manzi, Laura, Molinari, Romina, D'Eliseo, Donatella, Velotti, Francesca
Publicado 2013

Docosahexaenoic Acid Reverted the All-trans Retinoic Acid-Induced Cellular Proliferation of T24 Bladder Cancer Cell Line

por Costantini, Lara, Molinari, Romina, Farinon, Barbara, Lelli, Veronica, Timperio, Anna Maria, Merendino, Nicolò
Publicado 2020

The Effect of Trans Fatty Acids on Human Health: Regulation and Consumption Patterns

por Pipoyan, Davit, Stepanyan, Stella, Stepanyan, Seda, Beglaryan, Meline, Costantini, Lara, Molinari, Romina, Merendino, Nicolò
Publicado 2021

Characterization of human breast tissue microbiota from core needle biopsies through the analysis of multi hypervariable 16S-rRNA gene regions

por Costantini, Lara, Magno, Stefano, Albanese, Davide, Donati, Claudio, Molinari, Romina, Filippone, Alessio, Masetti, Riccardo, Merendino, Nicolò
Publicado 2018

Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota

por De Siena, Martina, Raoul, Pauline, Costantini, Lara, Scarpellini, Emidio, Cintoni, Marco, Gasbarrini, Antonio, Rinninella, Emanuele, Mele, Maria Cristina
Publicado 2022

Endocrine Disruptors in Food, Estrobolome and Breast Cancer

por Filippone, Alessio, Rossi, Cristina, Rossi, Maria Maddalena, Di Micco, Annalisa, Maggiore, Claudia, Forcina, Luana, Natale, Maria, Costantini, Lara, Merendino, Nicolò, Di Leone, Alba, Franceschini, Gianluca, Masetti, Riccardo, Magno, Stefano
Publicado 2023