Diversity of Monosaccharide Composition of Diets Consumed by Healthy U.S. Adults Is Highly Variable and Positively Associated With the Healthy Eating Index

por Larke, Jules, Bacalzo, Nikita, Castillo, Juan, Couture, Garret, Lebrilla, Carlito, Lemay, Danielle, Stephensen, Charles, Chin, Elizabeth
Publicado 2022

Dietary fiber, starch, and sugars in bananas at different stages of ripeness in the retail market

por Phillips, Katherine M., McGinty, Ryan C., Couture, Garret, Pehrsson, Pamela R., McKillop, Kyle, Fukagawa, Naomi K.
Publicado 2021

Quantitative Bottom-Up Glycomic Analysis of Polysaccharides in Food Matrices Using Liquid Chromatography–Tandem Mass Spectrometry

por Bacalzo, Nikita P., Couture, Garret, Chen, Ye, Castillo, Juan J., Phillips, Katherine M., Fukagawa, Naomi K., Lebrilla, Carlito B.
Publicado 2022

A Multidimensional Mass Spectrometry-Based Workflow for De Novo Structural Elucidation of Oligosaccharides from Polysaccharides

por Castillo, Juan Jose, Galermo, Ace G., Amicucci, Matthew J., Nandita, Eshani, Couture, Garret, Bacalzo, Nikita, Chen, Ye, Lebrilla, Carlito B.
Publicado 2021

The Development of the Davis Food Glycopedia—A Glycan Encyclopedia of Food

por Castillo, Juan J., Couture, Garret, Bacalzo, Nikita P., Chen, Ye, Chin, Elizabeth L., Blecksmith, Sarah E., Bouzid, Yasmine Y., Vainberg, Yael, Masarweh, Chad, Zhou, Qingwen, Smilowitz, Jennifer T., German, J. Bruce, Mills, David A., Lemay, Danielle G., Lebrilla, Carlito B.
Publicado 2022

An approach for evaluating the effects of dietary fiber polysaccharides on the human gut microbiome and plasma proteome

por Delannoy-Bruno, Omar, Desai, Chandani, Castillo, Juan J., Couture, Garret, Barve, Ruteja A., Lombard, Vincent, Henrissat, Bernard, Cheng, Jiye, Han, Nathan, Hayashi, David K., Meynier, Alexandra, Vinoy, Sophie, Lebrilla, Carlito B., Marion, Stacey, Heath, Andrew C., Barratt, Michael J., Gordon, Jeffrey I.
Publicado 2022

Inducible CRISPR-targeted “knockdown” of human gut Bacteroides in gnotobiotic mice discloses glycan utilization strategies

por Beller, Zachary W., Wesener, Darryl A., Seebeck, Timothy R., Guruge, Janaki L., Byrne, Alexandra E., Henrissat, Suzanne, Terrapon, Nicolas, Henrissat, Bernard, Rodionov, Dmitry A., Osterman, Andrei L., Suarez, Chris, Bacalzo, Nikita P., Chen, Ye, Couture, Garret, Lebrilla, Carlito B., Zhang, Zhigang, Eastlund, Erik R., McCann, Caitlin H., Davis, Gregory D., Gordon, Jeffrey I.
Publicado 2023

Bioactive glycans in a microbiome-directed food for malnourished children

por Hibberd, Matthew C., Webber, Daniel M., Rodionov, Dmitry A., Henrissat, Suzanne, Chen, Robert Y., Zhou, Cyrus, Lynn, Hannah M., Wang, Yi, Chang, Hao-Wei, Lee, Evan M., Lelwala-Guruge, Janaki, Kazanov, Marat D., Arzamasov, Aleksandr A., Leyn, Semen A., Lombard, Vincent, Terrapon, Nicolas, Henrissat, Bernard, Castillo, Juan J., Couture, Garret, Bacalzo, Nikita P., Chen, Ye, Lebrilla, Carlito B., Mostafa, Ishita, Das, Subhasish, Mahfuz, Mustafa, Barratt, Michael J., Osterman, Andrei L., Ahmed, Tahmeed, Gordon, Jeffrey I.
Publicado 2023

Prevotella copri-linked effects of a therapeutic food for malnutrition

por Wang, Yi, Chang, Hao-Wei, Lee, Evan M., Zhou, Cyrus, Pruss, Kali M., Henrissat, Suzanne, Chen, Robert Y., Kao, Clara, Hibberd, Matthew C., Lynn, Hannah M., Webber, Daniel M., Crane, Marie, Cheng, Jiye, Rodionov, Dmitry A., Arzamasov, Aleksandr A., Castillo, Juan J., Couture, Garret, Chen, Ye, Balcazo, Nikita P., Lebrilla, Carlito B., Terrapon, Nicolas, Henrissat, Bernard, Ilkayeva, Olga, Muehlbauer, Michael J., Newgard, Christopher B., Mostafa, Ishita, Das, Subhasish, Mahfuz, Mustafa, Osterman, Andrei L., Barratt, Michael J., Ahmed, Tahmeed, Gordon, Jeffrey I.
Publicado 2023