Prioritizing and optimizing sustainable measures for food waste prevention and management

por Cristóbal, Jorge, Castellani, Valentina, Manfredi, Simone, Sala, Serenella
Publicado 2018

Operational Framework to Quantify “Quality of Recycling” across Different Material Types

por Roosen, Martijn, Tonini, Davide, Albizzati, Paola Federica, Caro, Dario, Cristóbal, Jorge, Lase, Irdanto Saputra, Ragaert, Kim, Dumoulin, Ann, De Meester, Steven
Publicado 2023

Regionalized Strategies for Food Loss and Waste Management in Spain under a Life Cycle Thinking Approach

por Hoehn, Daniel, Laso, Jara, Cristóbal, Jorge, Ruiz-Salmón, Israel, Butnar, Isabela, Borrion, Aiduan, Bala, Alba, Fullana-i-Palmer, Pere, Vázquez-Rowe, Ian, Aldaco, Rubén, Margallo, María
Publicado 2020

Multi-Objective Optimization of Nutritional, Environmental and Economic Aspects of Diets Applied to the Spanish Context

por Abejón, Ricardo, Batlle-Bayer, Laura, Laso, Jara, Bala, Alba, Vazquez-Rowe, Ian, Larrea-Gallegos, Gustavo, Margallo, María, Cristobal, Jorge, Puig, Rita, Fullana-i-Palmer, Pere, Aldaco, Rubén
Publicado 2020