Integrated mixed methods policy analysis for sustainable food systems: trends, challenges and future research

por Cuevas, Soledad
Publicado 2016

Policy vs Business: Well-Designed Health-Related Food Policy Should Not Let Industry Marketing Undermine its Intended Effects: Comment on "Understanding Marketing Responses to a Ta...

por Cornelsen, Laura, Cuevas, Soledad
Publicado 2023

International trade and investment: still the foundation for tackling nutrition related non-communicable diseases in the era of Trump?

por Walls, Helen, Smith, Richard, Cuevas, Soledad, Hanefeld, Johanna
Publicado 2019

A Qualitative Analysis of the Commercial Broiler System, and the Links to Consumers’ Nutrition and Health, and to Environmental Sustainability: A South African Case Study

por Queenan, Kevin, Cuevas, Soledad, Mabhaudhi, Tafadzwanashe, Chimonyo, Michael, Slotow, Rob, Häsler, Barbara
Publicado 2021

Escaping the Red Queen: Health as a corporate food marketing strategy

por Cuevas, Soledad, Patel, Nishali, Thompson, Claire, Petticrew, Mark, Cummins, Steven, Smith, Richard, Cornelsen, Laura
Publicado 2021

A food systems approach and qualitative system dynamics model to reveal policy issues within the commercial broiler chicken system in South Africa

por Queenan, Kevin, Cuevas, Soledad, Mabhaudhi, Tafadzwanashe, Chimonyo, Michael, Shankar, Bhavani, Slotow, Rob, Häsler, Barbara
Publicado 2022

Trading water: virtual water flows through interstate cereal trade in India

por Harris, Francesca, Dalin, Carole, Cuevas, Soledad, N R, Lakshmikantha, Adhya, Tapan, Joy, Edward J M, Scheelbeek, Pauline F D, Kayatz, Benjamin, Nicholas, Owen, Shankar, Bhavani, Dangour, Alan D, Green, Rosemary
Publicado 2020

International trade, dietary change, and cardiovascular disease health outcomes: Import tariff reform using an integrated macroeconomic, environmental and health modelling framewor...

por Jensen, Henning Tarp, Keogh-Brown, Marcus R., Shankar, Bhavani, Aekplakorn, Wichai, Basu, Sanjay, Cuevas, Soledad, Dangour, Alan D., Gheewala, Shabbir H., Green, Rosemary, Joy, Edward, Rojroongwasinkul, Nipa, Thaiprasert, Nalitra, Smith, Richard D.
Publicado 2019

Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study

por Keogh-Brown, Marcus R., Jensen, Henning Tarp, Basu, Sanjay, Aekplakorn, Wichai, Cuevas, Soledad, Dangour, Alan D., Gheewala, Shabbir H., Green, Rosemary, Joy, Edward JM, Rojroongwasinkul, Nipa, Thaiprasert, Nalitra, Shankar, Bhavani, Smith, Richard D.
Publicado 2019

Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand

por Jensen, Henning Tarp, Keogh-Brown, Marcus R., Shankar, Bhavani, Aekplakorn, Wichai, Basu, Sanjay, Cuevas, Soledad, Dangour, Alan D., Gheewala, Shabbir H., Green, Rosemary, Joy, Edward J.M., Rojroongwasinkul, Nipa, Thaiprasert, Nalitra, Smith, Richard D.
Publicado 2019