Variation in the main health-promoting compounds and antioxidant activity of different organs of Wasabi (Eutrema japonicum) from two producing areas

por Di, Hongmei, Cui, Cexian, Fang, Pengcheng, Ma, Junying, He, Maolin, Li, Mengyao, Lu, Wei, Zhang, Fen, Zheng, Yangxia
Publicado 2022

Sucrose treatment delays senescence and maintains the postharvest quality of baby mustard (Brassica juncea var. gemmifera)

por Di, Hongmei, Zhang, Yi, Ma, Jie, Wei, Jia, Wang, Yating, Li, Zhiqing, Cui, Cexian, Fang, Pengcheng, Ma, Wei, Li, Huanxiu, Sun, Bo, Zhang, Fen
Publicado 2022