Commercial beers: A source of phthalates and di-ethylhexyl adipate

por Pereira, Cheila, Cunha, Sara C., Fernandes, José O.
Publicado 2023

Domestic low‐fat “frying” alternatives: Impact on potatoes composition

por Santos, Carla S. P., Cunha, Sara C., Casal, Susana
Publicado 2018

Mycotoxins of Concern in Children and Infant Cereal Food at European Level: Incidence and Bioaccessibility

por Pereira, Cheila, Cunha, Sara C., Fernandes, José O.
Publicado 2022

Algerian Workers’ Exposure to Mycotoxins—A Biomonitoring Study

por Mendes, Marta I., Cunha, Sara C., Rebai, Iméne, Fernandes, José O.
Publicado 2023

Olive Volatiles from Portuguese Cultivars Cobrançosa, Madural and Verdeal Transmontana: Role in Oviposition Preference of Bactrocera oleae (Rossi) (Diptera: Tephritidae)

por Malheiro, Ricardo, Casal, Susana, Cunha, Sara C., Baptista, Paula, Pereira, José Alberto
Publicado 2015

Effects of Green Tea Marinade in the Bioaccessibility of Tonalide and Benzophenone 3 in Cooked European Seabass

por Cunha, Sara C., Gadelha, Juliana R., Mello, Flávia, Marmelo, Isa, Marques, António, Fernandes, José O.
Publicado 2022

Agrochemical Residues in Fish and Bivalves from Sepetiba Bay and Parnaiba River Delta, Brazil

por Miranda, Joyce Aparecida Tavares, Fogaça, Fabíola Helena S., Cunha, Sara C., Alonso, Mariana Batha, Torres, João Paulo M., Fernandes, José Oliveira
Publicado 2022

Are microplastics contributing to pollution-induced neurotoxicity? A pilot study with wild fish in a real scenario

por Barboza, Luís Gabriel A., Otero, Xosé L., Fernández, Ezequiel V., Vieira, Luís R., Fernandes, José O., Cunha, Sara C., Guilhermino, Lúcia
Publicado 2023

Investigating the Impact of Dietary Fibers on Mycotoxin Bioaccessibility during In Vitro Biscuit Digestion and Metabolites Identification

por López-Ruiz, Rosalía, Marin-Saez, Jesús, Cunha, Sara. C., Fernandes, Ana, de Freitas, Victor, Viegas, Olga, Ferreira, Isabel M. P. L. V. O.
Publicado 2023

Volatile Fingerprinting and Sensory Profiles of Coffee Cascara Teas Produced in Latin American Countries

por DePaula, Juliana, Cunha, Sara C., Cruz, Adriano, Sales, Amanda L., Revi, Ildi, Fernandes, José, Ferreira, Isabel M. P. L. V. O., Miguel, Marco A. L., Farah, Adriana
Publicado 2022

Volatile, Microbial, and Sensory Profiles and Consumer Acceptance of Coffee Cascara Kombuchas

por Sales, Amanda Luísa, Cunha, Sara C., Morgado, Jéssika, Cruz, Adriano, Santos, Thiago F., Ferreira, Isabel M.P.L.V.O., Fernandes, José O., Miguel, Marco Antonio L., Farah, Adriana
Publicado 2023

Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia–Northern Portugal Euroregion

por Rodríguez-Herrera, Juan, Cabado, Ana G., Bodelón, Gustavo, Cunha, Sara C., Pinto, Vânia, Fernandes, José O., Lago, Jorge, Muñoz, Silvia, Pastoriza-Santos, Isabel, Sousa, Paulo, Gonçalves, Luís, López-Cabo, Marta, Pérez-Juste, Jorge, Santos, João, Minas, Graça
Publicado 2021